Vigne collio bianco

A white wine obtained from a blend of native Friulano grapes and international varieties that thrive in Friuli, especially in Collio, with its outstandingly favourable geology, soil types and site climates.

VARIETIES

Friulano, Chardonnay, Sauvignon, Pinot Grigio.

APPELLATION

D.O.C. Collio.

CHARACTERISTICS

COLOUR: bright yellow.
BOUQUET: soft, complex, fruit-rich nose enhanced by lingering mineral notes.
PALATE: the warm, broad palate echoes the nose, revealing balanced acidity and impressively rich fruit on the long finish.

SOIL TYPE

Marl and sandstone of Eocene origin, known as Ponca. Excellent exposure and position, with medium to steep slope.

VINIFICATION

Each variety is vinified separately.
Cold maceration, temperature-controlled fermentation and maturing in stainless steel tanks.

WINE AND FOOD PAIRING

Delicious with light starters, baked rice or pasta, fish and white meats; serve at about 14 °C.